Cinnamon roll ANTI GAGAL. Cinnamon roll (also cinnamon bun, cinnamon swirl, cinnamon Danish and cinnamon snail) is a sweet roll served commonly in Northern Europe (mainly in Scandinavia) and North America. Who could resist these homemade cinnamon rolls? Rich and fluffy, with their soft, buttery interior they are totally irresistible.
We have overnight cinnamon rolls, bacon-wrapped cinnamon rolls, and more.
Find recipes and step-by-step help for making easy, sweet cinnamon rolls from scratch.
Bart's Cinnamon Rolls Recipe - This cinnamon roll recipe produces perfectly light and fluffy cinnamon rolls every time!
Anda dapat memasak Cinnamon roll menggunakan 9 resep dan 6 langkah. Inilah cara Anda memasak itu.
Resep Untuk Membuat Cinnamon roll
- Kemudian 110 cc dari Susu dingin.
- Persiapkan 1 butir dari telur.
- Kemudian 55 gram dari gula pasir.
- Kemudian 200 gram dari tepung cakra.
- Persiapkan 50 gram dari tepung segitiga.
- Kemudian 5 gram dari ragi instan.
- Kemudian 40 gram dari butter (Saya 40 gram salted butter).
- Persiapkan 1/2 sdt dari garam (saya skip krn pake salted butter).
- Anda membutuhkan dari Utk taburan : brown sugar, cinnamon bubuk.
So simple to make, this is a family favorite cinnamon roll recipe! These Cinnamon Rolls are the ultimate Cinnabon clone. These Cinnamon Rolls are absolutely heavenly and I've been working hard trying to get this recipe as close as I can. A character that is very kind and sweet but faces more hardship and suffering than Percy Jackson fan and tumblrite: OMG, Nico di Angelo is such a cinnamon roll!
Langkah-langkah Pembuatan Cinnamon roll
- Bahan sesuai urutan saya memasukkan ke breadmaker..
- Tekan mengadon, trus setelah selesai saya ulen sebentar sekitar 5 menit sampai bener2 kalis..
- Diamkan 1 jam di wadah tertutup.
- Kempiskan adonan, gilas, oles butter tipis2, taburi brown sugar, cinnamon.
- Gulung adonan, iris dan tata di loyang. Diamkan 1 jam, setelah mengembang dan siap masuk oven, oles susu cair..
- Oven sekitar 15 menit, saya 190 derajat api bawah 10 menit n api atas bawah 5 menit. Setelah matang, olesi butter.
The softest, fluffiest homemade cinnamon roll ever! Loaded with cinnamon brown sugar and But not just ANY cinnamon roll people. These are without a doubt the softest, fluffiest homemade. Homemade cinnamon rolls never seem like a project you can undertake in the morning and have ready in time for breakfast, right? All those ingredients to measure out, kneading in a stand mixer.